• Ryan Lowery - Head Chef
  • Matt Harris the Sous Chef and Ryan Lowery

     

BOOKINGS

For telephone bookings please call: 020 8675 2233 leaving a message if necessary and we will call you back to confirm.

Alternatively you can email bookings@lambertsrestaurant.com

Emails are checked at 10am and 5pm.

 

FACEBOOK

Join us on facebook..............

join us on facebook....

 

DIRECTIONS

Download Directions

You find us 2 minutes walk south from Balham tube (Northern Line) and National Rail station (10 minutes from Victoria) in south west London.

For a google map please click here


OPENING TIMES

Tuesday - Saturday Dinner 7pm to 10.30pm (last food orders)
Saturday Lunch  Noon to 3pm
Sunday Roast

Noon to 5pm

 

PEOPLE

Owner - Joe Lambert
Tel 07956 200 231
joe@lambertsrestaurant.com

Manager - Nathan Bryant
Tel 020 8675 2233
nathan@lambertsrestaurant.com

Head Chef - Ryan Lowery
Tel 020 8675 2233
ryan@lambertsrestaurant.com

 

CUSTOMER COMMENTS AND FEEDBACK

What do you think about the restaurant, the food and our website?

We are always keen to hear from you! Please email the relevant person above.

 

CAREERS AND RECRUITMENT

Are you a food loving, hard working job seeker? We are always on the look out for staff who are passionate about food to join our team. You must have an interest in British produce and cooking.

Send us your cv with a covering letter to....

recruitment@lambertsrestaurant.com

Do you fancy working with us for a day to see how we work? We welcome stage chefs all the time. If you are interested email ryan@lambertsrestaurant.com and you can come and see how things really work!!