Since our AA Award we have been continually refining our Welsh Breakfast fayre and there is now more choice than ever and we hope you enjoy it.
We think our home cured bacon is something really special and we are always looking for something new to do with laver bread. One very refined elderly welsh lady dared herself to try this most Welsh of Welsh dishes for the first time. She thoroughly enjoyed it and was instantly converted to being a 'Bara Lawr' fan.
Start with a wonderful selection of fresh fruits, cereals, local cheeses yogurts and our own muesli that is available from the Chilled Breakfast Bar. Then enjoy one of our delicious cooked breakfasts;
Freshly landed in Aberaeron during the season. Gently grilled and served with lemon and scrambled egg.
Traditional, natural smoked kipper served on the bone with all the trimmings and scrambled egg.
Our Welsh bacon comes from a local piggery where the pigs are reared outside in a natural way, feeding in fields or woods. We cut the bacon on the premises and serve it with local free range eggs and pork sausages made by our butcher. See if you can taste the difference.
Two Thick Welsh Bacon rashers with pork sausage and fresh egg cooked to your liking.
A favorite with many of our guests. Three Thick Welsh Bacon rashers, pork sausage and two gently fried eggs.
This is the bacon that your grandfather would have had for breakfast. Being dry cured over time the old fashioned way it is different in texture and flavour, delicious.
Two Welsh bacon rashers, a fried egg and 4 juicy rings of Pwdin Du.
A delicacy that captures a unique flavour from the sea shore. Harvested edible seaweed that has been enjoyed locally for centuries and is still very popular today. Rolled in oats and lightly pan fried in olive oil;
Free Range eggs from a local farm.
Boiled, Poached or Scrambled to your liking with toasted homemade bread.
There is a choice of various teas; Indian, Chinese, Earl Grey, and Fruit or Herbal. We have freshly brewed cafetiere coffee as well as instant or decaffeinated.
For more information please contact us.