Anne & Dave Wilford
Tel 01598 752367
Mob 07811 031270
gablelodge@btconnect.com
Breakfast Menu

Orange, grapefruit or apple juice
A choice of cereals
Fresh grapefruit and orange segments
Local farm yogurts
Fresh fruit
Porridge (made to order)

Traditional English cooked breakfast: locally produced bacon & sausage, free range egg (fried/poached/scrambled), mushrooms, baked beans, fried potatoes,grilled tomato or plum tomatoes

Vegetarian alternative (as above but with Quorn sausages)
Local Smoked kippers
Croissants
White or brown toast
Homemade or local marmalade, jam & honey,
Miles tea, Earl Grey, peppermint or a selection of fruit teas
or Miles coffee (regular or decaffeinated)
  Evening Meal Menu
to start…

Warm breaded Somerset brie (v) with cranberry sauce
Homemade Soup (v)
Local smoked trout with seafood sauce & salad
Cheesy baked mushrooms (v)
BBQ chicken strips served with mayonnaise dip

All starters are served with homemade bread    
    
…the main event…

Roast of the day
Fish of the day
Vegetarian of the day
Dish of the day

...lighter choices...

Homemade Exmoor steak pie, chips & peas  
Pasta in tomato & basil sauce with garlic bread (v)
Free range chicken korma, basmati rice with garlic & coriander naan  
Omelette chips & peas             
Jacket Potato served with butter and a choice of fillings
 
…the finale

Grandma’s homemade apple pie  
 Fresh fruit salad
 Bread and butter pudding   
 Homemade rice pudding
 Three scoops of local farmhouse ice cream
 Selection of 3 local cheeses

     All meals are available as smaller children’s portions  
(For very young children please discuss with us your requirements)
     
If you wish to eat with us on the evening of your arrival please let us know
your choices at least  24 hours beforehand.

Order a picnic for your day out.

Our picnic baskets are full of local food and drink for you to enjoy

 

Click here for details