| |
|
Accredited to EN45011 Certified NACB
Accredited to EN45004 Certified efsis
Meat and Livestock Commission |
|
Does your meat supplier operate from a purpose built, modern MLC/NACB factory?
Is your meat supplier an approved Member of the National Association
of Catering Butchers?
Has your meat supplier had their factory inspected and approved
by the Meat and Livestock Commission?
Does your meat supplier offer a temperature controlled modern fleet
of vehicles?
|
Does your meat supplier keep temperature records for each delivery?
Does your meat supplier operate a Hazard Analysis Critical Control
Points (HACCP) system within their operation to reduce the risk
of contamination?
Does your meat supplier have total product traceability?
Does your meat supplier offer 6 days a week delivery service? |
|
|
