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Sample dessert menu
Trifle
Layers of fresh seasonal fruit, sponge cake soaked in sherry,
home-made custard and cream. £5.90
Hot Sticky Toffee Pudding
With vanilla ice cream. £6.20
Passion Fruit Crème Bruleé
And white chocolate ice cream. £5.80
The Crown’s Chocolate Indulgence
Rosemary infused milk chocolate delice, white chocolate mousse, orange coulis and brandy snap tuille. £6.60
Selection of our Own Sorbets
£5.70
Home Made Vanilla Ice Cream
And hot chocolate sauce. £5.70
Apple Tart Tatin
Our own rum and raisin ice cream, banana tuille. £6.50
Selection of Locally Sourced Cheeses and Biscuits
£6.70
 
Hot Drinks
Espresso £2.10
White Coffee £2.20
Caffe Latte £2.30
Cappuccino £2.30
Double Espresso £2.30
Tea £1.90


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